Fresh Mango Salsa Recipe

Ingredients:

1 ripe mango, diced

1/2 red onion, finely chopped

1 red bell pepper, diced

1/4 cup fresh cilantro, chopped

Juice of 1 lime

Salt and pepper to taste

Instructions:

In a bowl, combine diced mango, chopped red onion, diced red bell pepper, and fresh cilantro.

Squeeze lime juice over the mixture and toss to combine.

Season with salt and pepper to taste.

Refrigerate for at least 30 minutes before serving.

Serve as a salsa for grilled fish or chicken, or as a refreshing topping for tacos.